Our Dine And Stay Getaway!

It seems like Summer was just getting started, and the Fall colors have already arrived…  Here’s a great promotion to celebrate your upcoming special events, or just give you something unique to keep things exciting through the Holiday season.  The Winter is a wonderful time to enjoy the solitude and serenity of the Yakima canyon. Three-time James Beard nominee for Best Chef Northwest,  Executive Chef Kevin Davis, has been part of the Canyon River Ranch family since the start, as he owned a cabin site here until he sold it to focus on his Seattle restaurant expansion; which came to include Blue Acre Seafood, Steelhead Diner, Orfeo, and Zane & Wylie's Seattle Steakhouse.  He was instrumental in helping with the start-up of the Canyon River Grill, and he now returns on a full time basis.  Those of you who don’t know Kevin will become fast friends, as he is a wonderful human being who loves the Canyon and everything it offers.  We are so lucky to have him here.  He is truly one of the best chefs in the entire country, and the impact he is going to have on this entire area is really going to be special!